Durable yellow plastic construction built to withstand heavy-duty kitchen and commercial use. The 3-inch scraping surface efficiently removes stuck-on food, grease, and residue from griddles, flat-top grills, and cooking surfaces without damaging non-stick coatings.

Lightweight and ergonomic handheld design reduces hand fatigue during extended scraping sessions. The comfortable grip allows for better control and precision when working on various cooking equipment.

NSF certified for food service environments, meeting strict health and safety standards required in commercial kitchens and food preparation areas. Ideal for restaurants, cafeterias, catering operations, and institutional food service facilities.

Heat-resistant plastic formulation withstands high temperatures without warping or melting, making it safe to use on hot cooking surfaces. The material resists chemical damage from cleaning agents and sanitizers commonly used in professional kitchens.

Easy to clean and maintain with simple hand washing or dishwasher safe operation. The smooth surface prevents food particles from lodging in crevices, ensuring quick sanitation between uses.

Carlisle brand reputation for quality food service equipment ensures reliable performance and longevity. This scraper is a cost-effective essential tool for any commercial kitchen operation.

Versatile application across multiple cooking surfaces including griddles, flat-tops, fryers, and plancha grills. The rigid yet flexible blade design provides optimal scraping action without scratching or gouging equipment surfaces.

Compact size makes storage convenient in tight kitchen spaces while remaining accessible for frequent use. Stock multiple units to ensure availability across different stations and shifts in busy food service environments.        
          


        

• Height : 0.58
• Length : 7.82
• Size : 3"